Explore Our Menu
Allergen information
Sesame
Vegan
Peanuts
GMO
Featured
Swordfish sheets, citric butter emulsion.
15.00€
Homenage to Carboneras fishing fleet, the biggest in the Mediterranean. (sashimi style) 100GR
Crazy scambrel
24.00€
Scrambel selected mushrooms, red praw, prawn juice, fried egg foam, truffles.
Raff tomatoes tartar, vanilla and roasdted garlic cream, olive spherification.
16,00€
Helado de aceituna negra y esterificación de aceituna verde
Homemade tuna jerky, pickle, caper, spicy tomato, pistacchio.
15.00€
50 gr
Alpujarreno meringue, cheese cream and red berries.
9.00€
Un descubrimiento con historia y tradición en la Alpujarra Almeriense (DESSERTS)
Salmorejo, wine macerated mackerel and its bones, marine caviars
16,00€
Wild salmon roe, yuzu roe.
Scrambled asparragus, spring onions and garlic sprouts.
16.00€
Un clásico cocinado en mesa. Lo de siempre para los de ahora
Ceviche de gamba roja, gel de mango y coco, helado de pipas de calabaza asadas, cebolla encurtida, chips de plátano macho
22.00€
Merluza de pincho sin definir
25.00€
Acompañada de diversas elaboraciones seleccionadas en el día
Starters
Foie terrine, piña colada.
18.00 €
Homemade (with an anise,vainilla and cinnamos touch)
Homemade cheese board.
18.00€
No suitable for pregnancy
Bread and apepetizer (per person)
2.00€
To be charged under any circumstances, it is not possible to cancel it.
Scrambled potatoes and foie with Pedro Ximenez sherry sauce.
20.00€
This dish can be presented with sauce and foie separately.
asparagus pipirrana whith spider crab and hollandaise sauce
20.00€
Artisan cheese board.
14.00€
Not suitable for pregnancy.
Anchovies tin, ines toast, olive powder and semidried tomato.
24.00€
Aprox (8 Und)
Lettuce bouquet, rum fig, parmesan chips, tomato, fired onion, avocado, beaco, walnut, mustard and honey oil.
16.00€
Ingredients can be presented separately.
Leek, spider crab piperade, mussels hollan daise, sea urchin caviar
20,00€
Fish
Confitted cod, red pepper and roasted tomato with thyme, hazelnut praline, black olive ice cream.
26,00€
Salmon with a cointreau touch, cheese pastry biscuit, spinach and walnut, sweet potato puree.
22,00€
Monkfish in a cream of lobster and langoustine.
26.00€
Red tuna tartar, garlic and coconout ailoi, pumpkin seeds ice cream.
25.00€
Rodaballo, hongos emulsionados, yema curada en soja
28.00€
Meat
Beef sirloin with foie, grape sauce and truffled puree
27.00€
Sauce and foie can be served separately.
Lamb hock, pumpkin puree with turmeric, shallot and is juice.
24.00€
Lomo alto maduración mínima 40 días(500GR)
50.00 €
Confit de pato hoisin, yogur, granola, frutos rojos
20,00€
Magret de pato, crema de granada, ensalada
24.00€
Canelones crujiente de rabo de Angus, crema de castañas
22.00€
Desserts
Cheesecake with ice cream.
8.50€
*It is baked.
Ximenez-Spinola.
8.00€
Intense sweet wine.
LEPANTO Pedro Ximenez Solera Gran Reserva.
9.00€
Solera Gran Reserva
Vegamar (oro de Alejandría)
4.50€
Cosecha 2019 (Moscatel De Alejandría)
Creme caramel, vanilla cream and red berries.
8,00€
Puerto de indias Gin sorbet in itts bottle.
7.00 €
French toast, fruit, cream, rose perfumed toffee
9.00€
White wines
Enate 234 "Chardoney"
20.00€
José pariente (Sauvignon blanc)
22.00€
Moscato D'asti (D.O. Piamonte) Fine touch of bubbles.
20.00€
Habla de tí (Extremadura)
22.00€
Pazo de Señorans (Albariño)
23.00€
Gran Bazán (Albariño)
24.00€
Cristina Calvache (Alboloduy)
23.00€
Habla del Mar
25.00€
Mantel Blanco (Sobre Lias) (100% VERDEJO)
22,00€
Loess (Rueda)
22.00€
Oluar do soil (Godello sobre sus lias)
30.00€
Quinta luna
24,00€
Martin Codax (D.O. Albariño)
35.00 €
Red wine
Muga crianza
30.00€
AGNVS (crianza)
22.00€
Ramon Bilbao Edición Limitada
24.00€
Baigorri (crianza) 50cl
16,00€
San Román
45.00€
Pies Negros
25.00€
Remelluri (Reserva)
35.00 €
Marques De Murrieta (Reserva)
35.00€
Martin lacuesta (crianza)
20,00€
Sierra Cantabria
22.00€
Rosé wines
Muga (Rioja)
22.00€
Habla Rita (Violeta, Frambuesa, Pomelo, Laurel)
28.00 €
familia valdelana (rioja)
18,00€
Chivite
20,00€
Cavas
Torelló (can martí)
35.OO
Gramona
25.00€
Riberas wines
Bosques de Matasnos (ribera del Duero)
40.00€
Ausas (interpretación)
80.00€
Semele (crianza)
25.00€
Abadia Retuerta (Tempranillo, Syrah y Cabernet)
42.00€
Mironia (Roble)
20,00€
Licores (Vizhoja)
Bodegas Marques De Vizhoja Galicia.(Premium)
4.50€
Bodegas Marques De Vizhoja Galicia.(Premium)
4.50€
Bodegas Marques De Vizhoja Galicia.(Premium)
4.50€
Bodegas Marques De Vizhoja Galicia.(Premium)
4.50€
Pacharán Navarro (Baines)
4.50€
Pacharán Baines de Arañón
4.50€
Glenmorangie 10 Años
15.00€
Solera Gran Reserva
9.00€
jarra de sangria "EL CABO"
20,00€
Niñ@s
French omelette
12.00€
Fried eggs with fries
12.00€
Beff sirloin with fries
20,00€
Vinos internacionales
Llama
19,00€